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Bud Vase Workshops are back at the Clay Studio! Secure your spot LA Fire Relief Assistance Program

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Baking at Republique

A stunning cookbook from Marge Manzke, pastry chef of Los Angeles hotspot Republique. From brioche and bread baking to cookie dough and other sweet treats, Baking at Republique is the ideal companion to the serious home baker.
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SKU: BK-0380

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